The van der Niepoort family are an iconic ‘legacy’ producer in Portugal dating back to 1842. Lesser-known than the big Port houses, in our view they are massively under-rated as a smaller, more precise winery and have a strong link with not just Port but also brilliant dry/table wines from all over Portugal.
The Redoma Reserva comes from vineyards which are more than 80 years old, planted in mica-schist soils at an altitude of 600 metres above sea level. Since its first edition in 1995, the main objective in producing this wine has been to reflect the character of the Douro’s old vines. The best barriques were selected for the wine’s maturation in order to guarantee minerality, complexity and ageing potential.
Having fermented and aged in barrels on its fine lees, this Redoma Reserva boasts flawless structure, which in combination with its acidity, makes for a beautifully elegant and multifaceted wine. Distinct floral aromas harmonise beautifully with the oak, leading to a vibrant and electric palate and lastly, a lingering and subtly saline finish.
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