Musso Barbaresco ‘Pora’ 2016
This is a Cru Barbaresco, expressive and grand. Red garnet in colour, the scent is rich in fragrance. Scents such as cherries, raspberries and wild strawberries along with hints of dried flowers. Balanced with mouth-watering acidity the finish gives you gentle spices with cinnamon and vanilla. The flavour is consistent: full-bodied, intense, enveloping and with fine mature tannins. This will age beautifully.
About the Supplier
Exploring to find value and quality in Piedmont was tough, but when we met Musso, wow were we stunned. They are a small family house dating back to 1929 with winemaking facilities that have developed with their success and size, now producing around only 12,000 bottles a year. They have a particular emphasis and focus on organic methods, making wines with minimal additions of the sulphites. Founded by Sebastian Musso in the 1920s, they have been able to select the particularly best-situated sites, where the soil is more hospitable and exposure promotes better ripening of the grapes. Here, soil comprised of typical clay and limestone mix provide a balance of acidity, minerality and refined, concentrated fruit.
Musso use agronomic practices and no herbicides on their vines. All fertilizers are made of organic manure and are not chemical based. Minimal sulphur use.
- Additional information
Weight 1.25 kg Type
Single Bottle, Save when you buy a case of 6
Organically Farmed, Vegan-Friendly
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